Masterchef Australia marathon is on. The entier season 6 all day from 11am to 1am. Yep, 1am. We hadn’t seen this season, it’s before we got this channel. It’s on all this week until Friday and there’s no break.
Fantastic. Downside is I have to plan cooking and doing other stuff around this. The entire day is gone. I use the time before 11am to prep for lunch and commercial breaks during the afternoon to prep for dinner. It’s good practice. And why we have ovens. Pumpkin soup, chicken curry from the freezer, sausages, beef stew are on the menu for the next few days.