#fourfoods of the apocalypse

There was a game a few years ago that asked, what food will you choose to eat after the apocalypse. The rules:

the world has ended…somehow you have a magic refrigerator. This brilliant genius of an appliance holds a constant supply of salt, pepper, oil, flour and sugar — and four other foods.


Assume there are cooking and storage facilities; and no need to worry about pesky things like nutrition and vitamins. The food has to be core ingredients, so no meatlover’s pizza or chicken curry with rice or beef wellington. And these are all the food you will eat for the rest of your existence.

The authors of the article asked their colleagues and on twitter and came up with a good selection, some are quite specific like sharp white cheddar:

  • whole chicken, spinach, bacon, vanilla ice cream
  • dark chocolate, avocados, eggs, tomatoes
  • eggs, apples, butternut squash, hot sauce
  • heirloom tomatoes, sharp white cheddar, pork belly, eggs
  • steak, black beans, avocado, bourbon
  • coconut, papaya, eggs, rum

They even asked professional chefs:

  • Curtis Stone: asparagus, avocado, eggs, goat cheese
  • Jessica Koslow of Sqirl: feta, brown rice, meyer lemons, kale
  • Carmen Quagliata of Union Square Café: tomatoes, garlic, eggs, pecorino cheese
  • Thomas Kelly of Mexicue Kitchen + Bar: chilies, eggs, rice, lemons
  • Zak Walters of Salt’s Cure: whole chicken, avocados, collard greens, Beaujolais wine


Sis says: rice, eggs, tomato, chocolate; my niece says: rice, eggs, cheese, chocolate; can’t quite remember what mm says but it’s something like: fish, eggs, beetroot, and one other, probably chocolate.

I’ve been thinking about this on and off. My choices:

  • eggs — it seems to be very popular with many people, because it’s so versatile and can be used for baking, cooking, frying. I’m going to cheat and say live chicken or duck, so I get meat, bones and eggs. Even at the cost of having to learn how to kill them. I mean, it’s the apocalypse, so I’ll have plenty of time. Personally I’ll go for duck because it’s tastier and I can get lots of duck fat, good with…
  • potatoes including sweet potatoes — this is supposed to be a good choice because if we had to survive on one single food forever, potato is one of the best. The leaves from the sweet potatoes will be my green veg element and takes the place of kale or savoy cabbage, which would have been my first choices for veg. I can use potatoes to make yeast and use it for bread and for fermentation. Imagine potato vodka, beer, and even wine because I’ll have…
  • grapes — not only wine, but I can make vinegar from it, that provides the essential acidic element for cooking. Many people choose lemons, but I think grapes have more potential. In addition to eating whole and making vinegar, they can be dried to get raisins, and frozen grapes are a delicious treat. Even though for some reason grape ice cream isn’t a thing, it is possibe in small batches, provided there is…
  • coconut — to make coconut milk which is supposed to be a great base for non-dairy ice cream. Originally I thought of picking milk for this spot, but most of what milk can do, coconut milk can do. With whole coconuts, there’s delicious coconut water, coconut milk, coconut oil, and the flesh can be used as food or dried for seasoning and crunch. With vinegar made from the grapes, I should be able to make some sort of cheese-like curd or yogurt with the coconut milk

So all in all, I’m fairly happy with my choices. If duck+eggs isn’t allowed, I’ll go for just the duck and sacrifice eggs. If duck+eggs is allowed and I get additional spots, I’ll add prawn, avocado or cheese: proper cheese and not the iffy stuff I’ll get from coconut milk, grape vinegar and whatever else I conjure up.

Some games allow for one luxury item and people may pick steak, chocolate, or some other indulgence. It’s a no-brainer for me: whisky.