This is a Donna Hay recipe (though I don’t understand why she doesn’t take advantage of the internet and post some of her recipes on her website). Very simple and easy to make.

marinade chicken in balsamic vinegar, garlic, olive oil and pepper
place on grill
add limes to grill halfway through
serve on a bed of salad, i used a red salad of carrot, tomato, yellow pepper and sweetcorn

I had the leftovers cold today, as a grilled chicken salad and it was just as good.