Our 5-country trip will become 6-country. The great thing about living in Central Europe is proximity and ease of travel to other countries.
We started the day at a cash-and-carry supermarket, like costco. Had to be very restrained not to buy anything. We ended up getting ingredients for a picnic lunch of herring, smoked eel, smoked salmon and bread rolls. Herring was fatty and fresh, the eel was the star of the meal, could have just had it on its own.
Driving into Belgium was like driving into another state, there was a sign and here we are. We headed first to Antwerp, to Het Steen, a medieval castle where a tyrannical rich man ruled. He charged toll for people and boats passing by and if they didn’t pay, he’d cut their hands off. Such was the life then. Walked to the central square with the cathedral and cobblestoned streets. Stopped for coffee at a nearby coffee shop.
Next stop Brussels. Our friends go there very often and even know where to park without needing to pay. Yes, it’s a 15min walk, which actually was great after sitting in the car for a couple of hours. Brussels was busy, full of locals and tourists. We quickly took in the sights—main square, manneken pis and the all-important chocolate shops.
Dinner was at Mechelen, a town between Brussels and Antwerp. Hadn’t heard of it before and it was a revelation. So pretty! Again the central square with an imposing church and beautiful architecture. It’s off the tourist trail and looks like a place we will like to revisit.
We shared a white asparagus starter made apparaently in the flemish way—with what tasted like hot egg mayonnaise sauce. It’s similar to hollandaise with poached egg. For mains we both opted for the horse steak. Ordered rare, came medium rare. Very, very lean and tasty. There’s a stigma with meat other than beef, lamb, pork—our thinking is that if the locals eat it, it’s good enough for us.