#chimarathon prep

Race day prep consisted of resting and getting into a positive, relaxed state of mind. Packed for the race and for Ptown, since we will be leaving first thing Monday morning.

Race goals:

  • D goal: finish before cut off time of 6.30
  • C goal: beat 5.38 (Chicago time)
  • B goal: beat 5.05 (Brighton time, all time PR)
  • A goal: 4.59.59

I signed up with the 5.25 pace group, I hope I can keep up with them. My aim is to keep them within sight at all times and it’ll be a bonus if I can go past them.

 

Here’s a really nice view of part of the course, taken by drone. It shows the city at its best. Drones are, of course, not allowed on the race (except officially sanctioned ones).

Some of the good things I remember from last time: the excitement going through the Loop, beautiful Lincoln Park, noisy crowds at Boystown (but that’s also where I lost my sunglasses clip-on), halfway point near the office, the nice Hispanic grandmother who gave me an orange ice lolly at mile 19, struggling back up Michigan and then hitting the crowds and cowbells on the final right turn.

People are joking about why runners run and put ourselves through this. The answer is simple:

runforbeer

There’s a free 312 waiting for us at the end, plus pizza and bananas and water and free massages. I’ll see what my time is, and how long I have to hang around the park afterwards. May be a second beer before I have to catch the train.